Milk chocolate and sea salt covered almond
Caramelised nuts are coated with a layer of milk chocolate seasoned with a pinch of sea salt and dusted in cacao. This treat can be enjoyed on its own or paired with a coffee.
23,50 € TTC
67,14 € / KG
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Made in Provence -
Recyclable rPET jars
INGREDIENTS
MILK chocolate 38% (sugar, cocoa butter, MILK powder, cocoa, vanilla, emulsifier : SOYA lecithin), ALMOND, sugar, cocoa, sea salt (0,4%).
ALLERGENS
May contain traces of peanut, tree nuts, gluten, sesame.
NUTRITION FACTS
Per 100 g:
- Energy : 2310 kJ / 555 kcal
- Fat : 36 g of which saturates : 13 g
- Carbohydrate : 43 g of which sugars : 40 g
- Protein : 12 g
- Salt : 0,6 g
ORIGINS
Almond from Spain.
PACKAGING AND STORAGE CONDITIONS
rPET jar – best before : 6 months.
Keep away from heat and humidity.
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